Embark on a four-day trip through Zamora, a land full of history, nature and exquisite gastronomy. From the charm of tapas in Zamora to the stunning views of the Arribes del Duero and the exquisiteness of Michelin stars, this itinerary will immerse you in the best of this unique region.
Arrival and welcome at the AC Zamora**** Hotel. Enjoy a meal at the La Aceña Flour Mill in Pinilla, followed by a guided tour of the Ribera del Duero. Tapas dinner in the emblematic bars of Zamora.
Explore the majestic Arribes del Duero Natural Park with an exciting boat experience, admiring the impressive landscapes. Enjoy a delicious typical meal of the region and at night, savor a tasting dinner at the elegant Capricho de Meneses Restaurant.
Accompanied by an expert ornithologist, visit the Villafáfila Lagoons and discover the rich biodiversity of birds. Then, enjoy an exceptional gastronomic experience at the Michelin-starred El Ermitaño Restaurant in Benavente. At night, take part in the fascinating Lights and Legends of Zamora Tour, exploring the history and mythology of the city.
Start the day exploring stunning Romanesque art on a guided tour of Zamora Románica. Then, immerse yourself in the food and wine culture of the region with a visit to Bodegas Piedra, DO Toro. Enjoy a traditional meal accompanied by local wines and explore the beautiful vineyards that produce these wines.